Paleo Chocolate Chip Cookies
Ingredients 1 ½ cup almond flour ½ teaspoon baking soda ¼ teaspoon sea salt 1 egg 1/3 cup coconut sugar 1/3 cup cashew butter (or other nut butter, cold from the fridge) ¼ cup coconut oil, melted + cooled 1 teaspoon vanilla ½ cup chocolate chips Instructions 1. Preheat oven to 350° F. Line a large baking sheet with parchment paper. 2. In a medium bowl, mix together almond ...
Chicken Pesto Stuffed Sweet Potatoes
Ingredients 6 medium sweet potatoes Coconut oil and salt for baking 1 cup raw shelled walnuts 4-5 cloves garlic 3 cups fresh basil leaves 2 cups fresh spinach kale, or other leafy greens 2/3 cup light olive oil 1 ½ Tbsp fresh lemon juice 2 Tbsp nutritional yeast ¾ teaspoon sea salt 3 cups cooked shredded chicken breast (about 1 lb. uncooked) Instructions 1. Preheat oven to 400° F. ...
Baked Sirloin Roast with Herb Rub
Ingredients 1 sirloin tip roast (about 3 lbs.) 1 Tbsp paprika 1 ½ teaspoons sea salt ½ teaspoon garlic powder ½ teaspoon ground black pepper ½ teaspoon onion powder 1/8 teaspoon ground cayenne pepper ½ teaspoon dried oregano ½ teaspoon dried thyme 2 cloves garlic, minced 2 ½ Tbsp olive oil Instructions 1. In a small bowl, mix the paprika, sea salt, garlic powder, black pepper, onion powder, cayenne ...
Shaved Beet and Carrot Salad
Ingredients 1 teaspoon cumin seeds 3 Tbsp sherry vinegar 1 Tbsp Dijon mustard 1 teaspoon minced shallots 6 Tbsp extra virgin olive oil 1 lb. beets ½ lb. carrots 4 oz. arugula 2 Tbsp pumpkin seeds Salt and pepper, to taste Crème fraiche, for serving (optional) Instructions 1. Toast cumin seeds in a dry skillet over medium heat for about 3 minutes, shaking the pan frequently, until aromatic. 2. ...
Apple Walnut Green Salad
Ingredients for the Salad 5 oz (4-5 cups) salad greens 1 green apple, thinly sliced 1 small bulb of fennel, shaved thin ¼ small red onion, thinly sliced 1 Tbsp lemon juice ½ cup toasted walnuts ½ cup crumbled feta cheese (optional) Small handful of fresh parsley leaves Ingredients for the Dressing 2 ½ Tbsp lemon juice 3 Tbsp olive oil ½ teaspoon sea salt Fresh cracked black pepper ...
Sheet Pan Chicken Fajitas and Avocado Crema
Ingredients for the Fajitas ¼ cup avocado oil 3 Tbsp fresh lime juice 3 garlic cloves, minced 1 ½ teaspoons kosher salt 1 teaspoon chili powder ½ teaspoon ground cumin 1 ½ lbs. boneless skinless chicken thighs, cut into 1-inch strips 1 medium red bell pepper, cored, deseeded, and sliced into ¼ inch strips 1 medium yellow bell pepper, cored, deseeded, and sliced into ¼ inch strips 1 small white ...
Three Bean Salad
Ingredients 1/3 cup red wine vinegar Celtic salt Freshly ground black pepper 1/3 cup extra virgin olive oil 1 small red onion, finely chopped (about ½ cup) 1 (15 oz.) can cannellini beans, drained and rinsed 1 (15 oz.) can kidney beans, drained and rinsed 1 (14.5 oz.) can cut green beans, drained and rinsed, or 1 ½ cup chopped blanched green beans 1 cup loosely packed fresh parsley leaves, ...
Crispiest Ever Potatoes
Ingredients 1 ½ lbs. small red potatoes 1 Tbsp baking soda Kosher salt and freshly ground black pepper 1/3 cup extra virgin olive oil 5 cloves garlic, skins on, smashed Leaves from 5 sprigs fresh thyme Leaves from 1 sprig fresh rosemary Instructions 1. Preheat the oven to 450° F. 2. Add the potatoes to a large saucepan and cover with 1 inch of cold water. 3. Add baking soda ...
Honey Mustard Bacon Wrapped Green Beans
Ingredients 1 lb. fresh green beans with ends trimmed 10-12 slices thick bacon strips 3 Tbsp honey 1 Tbsp whole grain mustard 1 Tbsp Dijon mustard 2 Tbsp olive oil 1 garlic clove, minced ¼ teaspoon sea salt Instructions 1. Preheat the oven to 400° F. Line a rimmed baking sheet with parchment paper and set aside. 2. Fill a large pot with water and bring to a boil. ...